About this item

• Authentic Tuscan Craftsmanship: Frescobaldi Laudemio is crafted from perfectly whole Frantoio, Moraiolo, and Leccino olives, harvested early in the ripening season from the hills around Florence, Italy.
• Exceptional Quality: Pressed within hours of harvest to ensure low acidity, robust flavor, and maximum health benefits. Only the finest oil is selected for the Laudemio label.
• Rich Tasting Notes: Emerald green and balanced, with notable bitterness, spiciness, and long-lasting fruitiness, complemented by flavors of artichoke, peppery arugula, and green almond.
• Versatile Culinary Gem: Elevate your dishes with this award-winning extra virgin olive oil, ideal for drizzling over steak, pasta, salads, or even gelato.
• Centuries of Tradition: Produced by the Frescobaldi family, renowned for over 30 generations of excellence in olive oil and winemaking in Tuscany.